Mandelstollen – buttrig und fein

Almond Stollen: The fine difference

Compared to the original Raisin Stollen, it is hardly noticeable from the outside that the Almond Stollen is different. It also has the typical, elongated shape and is wonderfully covered with a thick layer of icing sugar. Its secret only reveals itself when cut: there is no trace of a sultana to be found! But it also knows how to delight with a special taste. It is made from almonds, which give it that delicate marzipan aroma.

You can hardly resist this! And that is a good thing - because unlike the normal Stollen, which has a long shelf life due to the high sugar content of the sultanas, this preservative effect is unfortunately missing here. That is why it is best to keep it in the refrigerator and eat it within 4 weeks. A task which in our experience should not prove too difficult.

The right one for everyone

Admittedly, anyone who runs a single household or simply does not have a sweet tooth will probably have some difficulty in eating a large, 2 kg almond stollen on their own. But we also offer smaller versions. So you can order only half a Stollen in our online shop or one with only 1.5 kg or 1 kg. Our smallest version weighs a cute 500 g and is also perfect as a small gift. 

By the way, we also have an unsweetened and unbuttered almond stollen in our assortment. These are especially popular with diabetics, as they are a more digestible alternative for them. But this special stollen has also proved to be a success for families, because decorating it independently and according to your mood is a spectacle for young and old. Why not try it yourself and order your Almond Stollen in the version that suits you in the comfort of your own home - now at das-orgiginal-aus-dresden.de!