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Genuine Dresden Christstollen®

Only what is coated with a thick, white layer of icing sugar and has juicy rum sultanas in its wonderfully buttery dough is recognised as a Stollen. But to be legitimately called "Echter Dresdner ChriststollenⓇ", many other ingredients have to be mixed into what is probably the most delicious Christmas cake in Germany. Only a few bakeries in and around Dresden know the secret traditional recipe and are able to create the original taste - like we at das-original-aus-dresden.de! Would you like to test it? Then order your Real Dresdener from us now ChriststollenⓇ!

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Original-Dresdner-Christstollen® 1/2 Rosinenstollen 1 - kg
Original-Dresdner-Christstollen® 1/2 Rosinenstollen 1 - kg
Nicht umsonst erfreut sich dieses Weihnachtsgebäck immer größerer Beliebtheit – mittlerweile weit über unsere Landesgrenzen hinaus. Auch wenn es ein Grundrezept gibt, hat doch jeder Stollenbäcker sein vererbtes Familiengeheimnis. Wie ein...
Content 1 Kilogramm
€18.50 *
zum Artikel
Stollen with Raisins, 2 kg
Stollen with Raisins, 2 kg
Nicht umsonst erfreut sich dieses Weihnachtsgebäck immer größerer Beliebtheit – mittlerweile weit über unsere Landesgrenzen hinaus. Auch wenn es ein Grundrezept gibt, hat doch jeder Stollenbäcker sein vererbtes Familiengeheimnis. Wie ein...
Content 2 Kilogramm (€17.00 * / 1 Kilogramm)
From €34.00 *
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2 x 1/2 Dresdner Christstollen ® 1 kg
2 x 1/2 Dresdner Christstollen ® 1 kg
Nicht umsonst erfreut sich dieses Weihnachtsgebäck immer größerer Beliebtheit – mittlerweile weit über unsere Landesgrenzen hinaus. Auch wenn es ein Grundrezept gibt, hat doch jeder Stollenbäcker sein vererbtes Familiengeheimnis. Wie ein...
Content 2 Kilogramm (€17.50 * / 1 Kilogramm)
€35.00 *
zum Artikel
Stollen with Raisins, 1.5 kg
Stollen with Raisins, 1.5 kg
Nicht umsonst erfreut sich dieses Weihnachtsgebäck immer größerer Beliebtheit – mittlerweile weit über unsere Landesgrenzen hinaus. Auch wenn es ein Grundrezept gibt, hat doch jeder Stollenbäcker sein vererbtes Familiengeheimnis. Wie ein...
Content 1.5 Kilogramm (€17.33 * / 1 Kilogramm)
From €26.00 *
zum Artikel
Hint!
Stollen with Raisins, 1 kg
Stollen with Raisins, 1 kg
Nicht umsonst erfreut sich dieses Weihnachtsgebäck immer größerer Beliebtheit – mittlerweile weit über unsere Landesgrenzen hinaus. Auch wenn es ein Grundrezept gibt, hat doch jeder Stollenbäcker sein vererbtes Familiengeheimnis. Wie ein...
Content 1 Kilogramm
From €19.50 *
zum Artikel
Stollen with Raisins, 750 g
Stollen with Raisins, 750 g
It is and remains simply incomparable: the Raisin Stollen. No wonder, as it is also the original, which has been refined over many years by numerous generations. Today we therefore have a true delicacy that rounds off every festive hour...
Content 0.75 Kilogramm (€18.67 * / 1 Kilogramm)
From €14.00 *
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Unsere Klassiker zusammen vereint 500g Dresdner Christstollen ® & Mohnstiezel 850g aus Dresden
Unsere Klassiker zusammen vereint 500g Dresdner Christstollen ® & Mohnstiezel 850g aus Dresden
Dresdner Christstollen ® (Rosinenstollen) & Mohnstriezel aus Dresden´ - der Klassiker aus unserer Bäckerei nur echt mit dem Stollensiegel ! Allergene / Inhaltsstoffe-Stollen: Weizenmehl, Sultaninen, Butter, Butterschmalz, Zucker, Mandeln...
Content 1.35 Kilogramm (€16.96 * / 1 Kilogramm)
€22.90 * €28.00 *
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Miniature Stollen, 500 g
Miniature Stollen, 500 g
Nicht umsonst erfreut sich dieses Weihnachtsgebäck immer größerer Beliebtheit – mittlerweile weit über unsere Landesgrenzen hinaus. Auch wenn es ein Grundrezept gibt, hat doch jeder Stollenbäcker sein vererbtes Familiengeheimnis. Wie ein...
Content 0.5 Kilogramm (€29.00 * / 1 Kilogramm)
From €14.50 *
zum Artikel

Not every stollen is the real thing!

Don't be confused - only a few products are actually allowed to carry the title "Genuine Dresden Christmas Stollen". These have to originate mainly from the Saxonian capital or the immediate surroundings of this capital. Therefore, besides Dresden, this also includes Radebeul, Radeburg, Coswig, Moritzburg, Weinböhla, Radeberg, Heidenau, Arnsdorf, Ottendorf-Okrilla, Pirna, Wachau and Freital.

But the recipe must also be right. Only those bakeries from the region that use the original basic recipe, with the original ingredients and the proportions of the goods to each other, produce the "real thing". In addition to flour, water and yeast, a lot of butter, almonds (sweet and bitter), candied orange and lemon peel and the delicious sultanas are needed. 

By the way, you can easily tell whether a Stollen is really an original from Dresden by the golden seal of quality. This seal is awarded by the Dresden Stollen Protection Association, to which our bakery belongs. Only then the product meets the strict requirements. But don't worry - not every Dresden Christmas Stollen tastes the same - they are still refined according to the respective family style. So feel free to try our assortment!

What the Stollen connects with Dresden...

Even if Stollen is a buttery-sweet affair today, as I said before, this was not always the case in the past. Originally the cake was intended for Lent and therefore consisted only of flour, water and yeast. It was first mentioned in 1474. 

However, due to a request of the Saxon elector the pope issued the so-called "Butterbrief" (butter letter) by allowing other, much more delicious ingredients - including butter, which is so important for stollen. From this history Stollen developed to a royal pastry in Saxony. August the Strong, for example, was a great fan and also arranged the first Stollen Festival in Dresden. 

Enjoy the real Dresdener ChriststollenⓇ!

By the way, another ingenious characteristic of Stollen is its long shelf life. Even after Christmas you can enjoy the cake for a very long time, often even until Easter. The reason for this is the high sugar content of the sultanas, which have a preservative effect. If you then store it in a well airtight packaging, nothing stands in the way of long-term enjoyment. Convince yourself and order your Dresden Christmas Stollen now in our online shop of das-original-aus-dresden.de!